Naturally occurring pigments in berries, also known as anthocyanins, increase the function of the sirtuin 6 enzyme in cancer cells, a new study from the University of Eastern Finland shows. The regulation of this enzyme could open up new avenues for cancer treatment. The findings were published in Scientific Reports.
Finnish nature celebration and the land of the midnight sun. Read how the continuous sunlight in the summer helps make Finnish chaga and berries more potent!
Exciting news- All of our berries are now certified organic. Also learn about the process of our berries from the wild woods of Finland to your table.
Nina talks about the importance of nature in her personal life and why four seasons and the unique growing environment in Finland is critical to producing the highest quality and most nutritious ingredients.
World renowned researcher, Laura Jaakola, sharing valuable info on Finnish super berries!
Nina's story on using natural organic foods to heal from autoimmune disease. How a pure diet can help put you on the track for recovery.